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Buffet Kull – Rooftop Pop Up in the Werksviertel

  • Felix Fichtner
  • 4. August 2020
  • 2 minute read
Terrasse mit Ausblick auf die Innenstadt © Murmelz
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Inhaltsverzeichnis Hide
  1. Urban Chilling
  2. French Bistro Cuisine
  3. Murmelz likes!
  4. Buffet Kull Rooftop Pop Up

It’s finally summer in the city and fresh, open-air restaurants are booming – especially this year. Munich’s flagship restaurateur Rudi Kull will be a repeat offender: just like last year, he is sending his legendary Bistro Buffet Kull to lofty heights: to München Hoch5 at Atelierstraße 10. Until August 23, we will be celebrating the Kull Rooftop Pop Up – including a fantastic view of the city and the world’s largest portable Ferris wheel.

gefülltes Rooftop bei Sonnenuntergang © Murmelz

Urban Chilling

Rarely does Munich feel a little like New York. People chill out around the pool, sunbathe and enjoy the sweeping view of the Ostbahnhof and the entire city of Munich. Gentle summer beats, bubbles in a glass and ice-cold drinks from the Aperol-Spritz bar create a real city flair. This roof terrace is The Place to B, especially at sunset – a wonderful place for a sundowner after work or a relaxed dinner with your loved ones!

Blick auf die Landeshauptstadt © Murmelz
Aperol-Bar mit Blick auf's Riesenrad © Murmelz
verschiedene Vorspeisen © Murmelz
Burrata mit Honigmelone © Murmelz

French Bistro Cuisine

Under the colorful parasols with a view of the Ferris wheel and in the immediate vicinity of Munich’s famous rooftop sheep, the charming
Buffet Kull-iers
French bistro classics such as steak tartare, a large artichoke with two different dips, honeydew melon from Ferrara with burrata or grilled octopus. Then perhaps a fine NY-style fillet of beef, a grilled Atlantic sole or the crispy char fillet with artichokes … and finally sweet sins in the guise of crème brûlée, lemon sorbet with vodka and mint or the creamy gâteau au chocolat with vanilla ice cream.

Served with fresh summer wines in white or rosé – that’s the taste of summer in Munich!

Murmelz likes!

Gegrilltes Saiblingsfilet © Murmelz
Gâteau au Chocolat mit Vanilleeis © Murmelz

Buffet Kull Rooftop Pop Up

Tuesday to Sunday

From 6 pm

Reservation on

www.buffet-kull.de

Editorial contribution | No advertising.
Branding © Murmelz
Pop Up Speisekarte © Lisa Maria Hiergeist | Buffet Kull
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Felix Fichtner

Gründer von Murmelz und Mr. Food & Travel. Die Foodie- und Reise-Gene wurden ihm in die Wiege gelegt. Schon als Kind entdeckte er seine Leidenschaft fürs Kochen und erstklassige Produkte. Seine große Neugierde auf andere Länder, Kulturen und Menschen führte Felix bald in die Welt hinaus. Mit Mr. Food & Travel erfüllt sich heute ein echter Traum: eine ausgewählte Sammlung rund um Essen, Trinken und Reisen aus der ganzen Welt. Mit spannenden Geschichten über Menschen, die täglich ihrer Leidenschaft nachgehen. Handverlesene Geheimtipps, die man (eigentlich) nur mit seinen besten Freunden teilt.

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